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Description
It’s no secret that when supply chains slow or halt, bread is a hard basic to find. With bread being such a staple in most diets, empty bread shelves in an emergency are a disaster all on their own!
With Ready Hour Honey Wheat Bread Mix, you won’t have to worry when bread is nowhere to be found.
From disasters to the everyday, our shelf-stable bread mix will allow you to bake flavorful loaves of whole-grain bread—even in uncertain conditions.
- Reserve for an emergency or enjoy any day.
- So easy! Just add water, knead, then bake.
- No yeast or oil needed.
- An excellent source of 12 essential vitamins and minerals.
- Adds 5,760 calories to your food supply.
- Shelf-stable for up to 25 years!*
- Made in the U.S.A. from domestic and/or imported ingredients.
Hassle-Free, Delicious Bread
When grocery stores lack, Honey Wheat Bread Mix has your back. No matter what your world may look like, you can count on this mix for flavorful bread. Plus, it's an excellent source of 12 essential vitamins and minerals.
Making bread doesn’t have to be a hassle. To bake with our bread mix, all you need is water. Simply measure the mix, add water, knead the dough on a floured surface, then bake for 25 to 35 minutes. No yeast or oil needed!
Whether you use a bread machine or an oven, you’ll be eating delicious baked bread in roughly 30 minutes.
Eat in Emergencies or Every Day
While our Honey Wheat Bread Mix is useful in supply shortages, emergencies, and more, it’s an excellent addition to your everyday eats.
The pre-made mix makes bread making a breeze, giving you delicious loaves to pair with any meal. Serve as a side with dinner, eat throughout the day as a snack, or use a few slices to make sandwiches, toast, or garlic bread.
Lasts Long Without Refrigeration
Unlike most other bread mixes, Ready Hour Honey Wheat Bread Mix is packaged in a steel #10 can, which means:
- This mix is protected from water, pests, and other harmful forces.
- It will last—unopened—for up to 25 years without refrigeration.
- You’ll find FIVE times more mix than you’d find on store shelves.
Once you add this 5,760-calorie can to your collection, make sure you’ve set aside one-third of a gallon of water to mix it up.
*It's best to store this emergency food in a cool, dry location—a dark area, if possible—at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
